Chinese Cabbage Pak Choi
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BUYERS NOTES
Can be grown as a 'baby leaf, or left to mature with thick, succulent stems of white and pale green, plus the unique purple leaf with bright green stems. Pak Choi Tri-coloured Mix produces quick maturing Oriental Pak Choy vegetables rich in Vitamins A and C, folate, calcium and iron with the added antioxidant benefit of red anthocyanadins in the purple leaf variety.
Sowing Information:
Sow seeds March to July, every 3 weeks. Sow seeds thinly, 12mm (¬Ω in) deep, in rows 38cm (15in) apart. Prefers rich, moist soil in full sun.
Growing Information:
Thin to 1cm (4in) for 'baby leaf, to 2cm (8in» for larger plants and to 3cm (12in) for fully mature plants.
Aftercare Information:
Keep well watered throughout the growing period to avoid bolting and lack of flavour. Harvest 'baby leaves' in 3 days, full size from 6 days.
FORM & SPECIFICATION
- Range: A-Z - V
- Category: Vegetable
- Hardiness: Hardy
- Longevity: Annual
- Flowering Period: -
- Harvesting Period: April to October
- No of Seeds: 125
- Measured By: Seed